Broad Bean Sauerkraut Vermicelli Soup

by Flower fish

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

545g Broad Bean
115g Sauerkraut
50g Rice Noodles
Some Salt

Buy on JD Buy on Amazon
Some Chicken Bouillon Powder

Buy on JD Buy on Amazon

Broad Bean Sauerkraut Vermicelli Soup

1. Material: broad beans, sauerkraut, vermicelli

2. Peel the broad beans into meat seeds, wash them, and set aside.

3. Place the sauerkraut on the chopping board and chop it up, set aside.

4. Pour the oil in the pot to heat, add the pan-fried broad beans and stir fry.

5. Next, add the cut sauerkraut and stir fry.

6. Then, join the fans and add some water.

7. Bring to a boil and cook until the broad beans are cut and cooked and soft.

8. Finally, add the right amount of salt.

9. Add the right amount of chicken essence.

10. Stir the seasoning well and serve.

Comments

Sign in to comment

Similar recipes

Watercress Bacon Rice recipe

Watercress Bacon Rice

Bacon, Broad Bean, Rice

Broad Bean Sausage Braised Rice recipe

Broad Bean Sausage Braised Rice

Rice, Broad Bean, Sausage

Stir-fried Broad Bean Rice recipe

Stir-fried Broad Bean Rice

Broad Bean, Salt, Pepper Powder

Broad Bean Braised Rice recipe

Broad Bean Braised Rice

Rice, Tenderloin, Broad Bean

Bean Stew Rice recipe

Bean Stew Rice

Broad Bean, Rice, Carrot

Broad Bean Diced Pork Rice recipe

Broad Bean Diced Pork Rice

Broad Bean, Lean Pork, Quinoa

Broad Bean Sausage Braised Rice recipe

Broad Bean Sausage Braised Rice

Broad Bean, Sausage, Carrot

Broad Bean Ham Braised Rice recipe

Broad Bean Ham Braised Rice

Rice, Glutinous Rice, Broad Bean