1. Wash the rice and soak it for a while
2. Wash fresh broad beans
3. Peel the bean skin
4. Put in a frying pan and fry the watercress
5. Cut the bacon into small pieces and marinate in cooking wine for a while, preferably steam or boil it first
6. Put the diced bacon into the rice and add some water, the rice cooker will start the cooking process
7. Cook until you can't see the water anymore, add the watercress and continue cooking
8. Add a spoonful of lard after cooking
9. Add some chicken essence and mix well
10. Douban Bacon Rice Complete
Tips:It is usually made with glutinous rice. I don’t have it at home, so I just cook it with rice. It’s delicious!
