Broccoli Baked Pasta

by Tutu peaceful thinking

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

1

Pasta with cheese is my favorite. I usually make a cheese-baked pasta when I don’t have an appetite.

Ingredients

Broccoli Baked Pasta

1. Prepare materials

2. Heat the pot, pour olive oil, add onion and garlic, stir fry until fragrant

3. Add diced pumpkin and diced carrots and fry a few times. Add black pepper and continue to fry for a while

4. Add about 50 grams of white wine and cover the pot until it is ripe.

5. I forgot to upload the two preparation steps before. One is to cook the pasta until 8 minutes cooked and then use cold water.

6. After the pumpkin and diced carrots are cooked, add the cooked pasta, then add curry powder, pasta sauce and salt to mix well

7. Stir fry for a while

8. Put the fried noodles into the roasting pan

9. Place the broccoli that was blanched before

10. Sprinkle shredded cheese

11. Heat and bake for 3 minutes in the upper tube of the oven

12. I went out of the oven and I went to eat fruit when I bake it, but it took a long time to bake, and the cheese was battered. Please don’t laugh at me.

13. Mix up and down

14. Put it on the plate and start

Tips:

The vegetable ingredients for fried pasta can be adjusted according to your favorite ingredients.

Comments

Similar recipes

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

Pasta with White Jade Mushroom Soup

Spaghetti, Knorr Soup Po, White Jade Mushroom

Spaghetti

Spaghetti, Red Sausage, Cherry Tomatoes

Chinese Style Pasta

Spaghetti, Fresh Seasonal Vegetables