1. First prepare all the ingredients, as shown in the picture below.
2. Then put an appropriate amount of water in the pot, wait for the water to boil, pour in the broccoli and blanch for two minutes, remove and let it dry.
3. Then pour all the ingredients into the food processor and make a paste.
4. Then put oil-absorbing paper on the container and brush with a layer of baby oil, and then pour the batter.
5. Then put it in a pot and steam it on medium heat for 12 minutes.
6. Finally, cut into the size you want according to your own preferences. A delicious broccoli finger pie is ready, I hope everyone will like it. Have you learned it? Hurry up and give it a try. If you have any good suggestions or different opinions on the editor’s approach, please leave a message to the editor. Thank you!
