Brown Sugar Oatmeal Flax Seed Cookies
1.
Except for the whole egg liquid, put the other ingredients in a basin and mix well. Add the whole egg liquid in portions until it is grasped and formed.
2.
Repeatedly squeeze the dough into a round ball with your hands, press it flat with both hands, and place it on a baking tray lined with greased paper.
The middle layer of the oven is 180 degrees and the upper and lower fire is 15-20 minutes
Tips:
About 13 grams or so, can make 21