1. Weigh the oatmeal, brown sugar, crushed peanuts, cooked white sesame seeds, and baking powder in proportion.
2. Add the sifted low powder.
3. Mix the milk and salad oil evenly.
4. Pour into the flour, stir evenly with a spatula, knead into a dough.
5. Cover the baking tray with tin foil, shape and flatten it with a biscuit mold.
6. Leave some space between the biscuits.
7. Put it in the middle of the oven, heat up to 150 degrees, and bake for 15 minutes.
8. Finished product. It's crispy and fragrant.
Tips:Add dried fruits as you like. The temperature and time of the oven are reference values.
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