Brown Sugar Sesame Pie

Name: Brown Sugar Sesame Pie
Total time: 2 h
Yield: 4
Cuisine: Chinese
Ingredients: 400g Flour; Some Vegetable oil; Some brown sugar; Some Black sesame powder; 4g yeast; 200g And surface water; Some olive oil

by Tianshan Cocoa

4.8 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

4

Brown sugar has always been an exclusive health product for women. There are always a few days of "holidays" every month. Many women have a lot of discomfort during these few days. If the "holidays" come, they always have stomachaches or poor appetite, except for drinking more heat and heat. The brown sugar water, you can also eat this blood pie. Today I recommend a piece of "Brown Sugar Sesame Pie". This is my "vacation" secret recipe. It can nourish blood and increase appetite. Breakfast is the best.

From the perspective of traditional Chinese medicine, brown sugar is warm in nature, sweet in taste, and enters the spleen. To take advantage of these effects of brown sugar, the way to eat is also very particular: poached eggs in brown sugar can complement the nutrition of the eggs and brown sugar, and make the elderly look ruddy and energetic; using brown sugar soaked dried longan to have a positive effect on improving sleep Function; brown sugar soaked ginseng can regulate breath and improve hypotension.

Ingredients

Brown Sugar Sesame Pie

1. Ingredients: 300 grams of flour

Accessories: vegetable oil, 40 grams of brown sugar, 80 grams of black sesame powder, 3 grams of yeast, 150 grams of kneading water, 15 grams of olive oil

2. Flour and yeast, add water and mix evenly, synthesize a smooth dough, and ferment into a double-sized dough

3. Black sesame powder, brown sugar, olive oil and mix well

4. Knead the fermented dough, divide it into small doses, and roll it into small round pieces

5. Add stuffing and wrap it into a bun shape, then put the pleats side down and place it on the panel, and press it by hand to make a small round cake.

6. Brush the electric baking pan with vegetable oil, power on the electric baking pan and press the pie function button to preheat, add the pie dough

7. Add the sound of dripping, turn over and continue to fry until golden brown on both sides

Tips:
1. The dough can be used for dead noodles, raised noodles or hot noodles, depending on personal taste

2. The brown sugar is pressed into small particles. Do not add too much brown sugar, or it will run out of juice