1. Snow Swallow before soaking hair
2. Soak the snow swallow for more than 24 hours, change the water several times during the period, and pick out the impurities
3. Prepare the materials
4. Boil the water in the saucepan
5. The snow swallows soaked and drenched are so crystal clear
6. Add snow swallow, brown sugar, red dates, wolfberry, all to boiling water and boil
7. Cook until it's sticky and dry, then turn off the heat
8. You can eat it after serving
9. The perfect combination of brown sugar and snow swallow
10. Still steaming
