Brown Sugar Sweet-scented Osmanthus Dumplings
1.
Glutinous rice balls are ready
2.
Sweet osmanthus and brown sugar spare
3.
Cook the glutinous rice balls in a pot of boiling water
4.
Put in brown sugar
5.
Cook until the sugar is all melted
6.
Put it into a bowl, add a spoonful of sugar osmanthus
7.
Home-cooked delicacies, please taste
8.
Happy holidays
Tips:
Eat and cook now, glutinous rice balls should not be eaten more, it is difficult to digest! I wish you a happy holiday!