1. Walnut kernels are put into the microwave oven on high heat for 1 minute to produce a fragrance. spare.
2. Put brown sugar, eggs, corn oil, and milk together.
3. Stir well.
4. Add cake flour and baking powder.
5. After mixing the flour, add walnuts and raisins (the raisins are soaked in milk in advance).
6. Stir well again.
7. Scoop the batter into a paper cup, eighth full.
8. Preheat the oven in advance, the middle layer is 175 degrees for 20 minutes.
9. Finished picture.
10. Finished picture.
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