Brown Sugar Walnut Oatmeal Cookies

Name: Brown Sugar Walnut Oatmeal Cookies
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 65g Low powder; 15g brown sugar; 25g honey; 10g Coconut; 100g Chia Seed Instant Cereal; 2g baking soda; 60g Salad oil; 20g Chopped walnuts

by Shatang Home

4.7 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

2

Don't look at me ugly, rich in nutrition. Don't look at me dark, healthy people chase me. Don't look... Don't look. Hurry up and do it as soon as possible. The method is beyond imagination, and the taste is beyond imagination. I will regret it if I don’t do it! Haha"

Ingredients

Brown Sugar Walnut Oatmeal Cookies

1. Prepare the materials.

2. Put in honey, salad oil, brown sugar, put on disposable gloves and simply grasp it well.

3. Put all the other materials together and mix well.

4. Take 23 grams and knead into a ball, a total of 12 pieces.

5. Place it in a 12-inch shallow baking pan in Yangchen and press it with your hands.

6. Preheat the oven at 180°C for 10 minutes and put it in. After putting it in, adjust the temperature to 160°C and bake for about 20 minutes (depending on the coloring).

Tips:
1. It's a little soft when it's baked, but it's crispy when it's cold.
2. The oven has different tempers, so the baking temperature and time are for reference only.