Brushed Cheese Potato Crispbread
by Dapeng's chess piece
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Diced onion
2. Diced Bacon
3. Diced green pepper
4. Steamed potatoes
5. Mashed potatoes
6. Put a little oil in the pan, add bacon and diced onion to fry for a fragrant flavor
7. Add various diced potatoes to mashed potatoes
8. Stir evenly and add the grated cheese
9. The kneaded potato cakes are first covered with starch, then put in the egg liquid, and finally pressed into a cake on a plate full of breadcrumbs, covered with breadcrumbs on both sides, and fried in oil
10. Finished product
11. Potato cakes.
