Buckwheat Cold Noodles

Buckwheat Cold Noodles

by Xuefenger

4.8 (1)
Favorite
4

Difficulty

Easy

Time

20m

Serving

2

In this hot and deadly weather, let's have a bowl of cold soba noodles. It is simple, delicious, and nutritious. Let's come together. . "

Ingredients

Buckwheat Cold Noodles

1. Various materials are available for use.

Buckwheat Cold Noodles recipe

2. Shred cucumber, slice tomatoes, slice ham, and cut boiled egg in half.

Buckwheat Cold Noodles recipe

3. Put water in a pot and add soba noodles to cook.

Buckwheat Cold Noodles recipe

4. Drain the soba noodles into the water and let it cool.

Buckwheat Cold Noodles recipe

5. Soy sauce, vinegar, apple and pear juice, salt, and sesame seeds are put into a bowl to make the juice.

Buckwheat Cold Noodles recipe

6. Scoop the noodles into the sauce.

Buckwheat Cold Noodles recipe

7. Add cucumber slices, tomato slices, ham slices, boiled eggs, and finally pinch the chili sauce.

Buckwheat Cold Noodles recipe

8. Cool and refreshing. .

Buckwheat Cold Noodles recipe

Tips:

Soba noodles can be added to ice water after they are too cold to taste even better.

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