Bunch of Incense
1.
Prepare seasoning prairie grandma
2.
Skewer your favorite ingredients into skewers
3.
No hot water in the casserole, add the seasoning and boil, add various ingredients
4.
Add the meat balls first, and then turn off the heat after the greens are boiled
5.
The skewer is ready to be dipped in seasonings or you don’t need to