Bunch of Incense
1.
Ingredients, bamboo skewers, beef, cumin powder, pepper powder, Daxi beef powder
2.
Beef slices
3.
Sprinkle with pepper, cumin powder, and pepper powder
4.
Pour in Daxi Big Beef Noodles
5.
Put less salt, because beef noodles are a bit salty
6.
Mix well and marinate for two hours to taste
7.
Put some cornstarch
8.
Mix well
9.
String with bamboo sticks
10.
Put it in the hot oil pan
11.
Turn over
12.
Fried
13.
Sprinkle some cumin powder in the pan.
Tips:
Cut the beef ice hard to make it more visible.