1. Prepare the ingredients you need
2. Combine corn oil, eggs, sugar, and salt in a basin and stir evenly
3. Mixed egg liquid!
4. Use an electric whisk to beat until the egg yolk becomes whitish.
5. Sift in low-gluten flour
6. Stir well
7. Put it into a piping bag and squeeze out
8. Choose different cookie shapes according to personal preferences
9. Oven at 170 degrees, 15 minutes!
10. There are holes in the bottom of the baked cookies.
11. Strawberry-inspired chocolate by Valrhona, add milk and heat in water
12. Let cool cookies, dip them in chocolate sauce, sprinkle with your favorite decorations, and you're done!
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