Cabbage Pot Pork Bone Soup
by The heart of the piano and the courage of the sword
Favorite
Difficulty
Normal
Time
2h
Serving
2
In Guangdong, people are habitually calling milk cabbage as cabbage, which is divided into tall milk cabbage and short milk cabbage. The taller ones are called tall milk cabbage and are generally used for frying, while short milk cabbage likes to be used in soup.
The leaves of milk cabbage are dark green, the color is darker than the heart of rapeseed, the stems are milky white, and the taste is smooth and sweet. At the same time, milk cabbage has a high chlorophyll content and is rich in nutritional value. Milk cabbage can help decompose androgen related to breast cancer. Regular eating can prevent breast cancer from occurring. It is also rich in cellulose and trace element selenium. Help prevent colon cancer.
Today, using short-footed milk cabbage and pork bone soup, it tastes sweet and moisturizes the stomach and intestines, moisturizes the skin, and protects the eyes and eyes. "
The leaves of milk cabbage are dark green, the color is darker than the heart of rapeseed, the stems are milky white, and the taste is smooth and sweet. At the same time, milk cabbage has a high chlorophyll content and is rich in nutritional value. Milk cabbage can help decompose androgen related to breast cancer. Regular eating can prevent breast cancer from occurring. It is also rich in cellulose and trace element selenium. Help prevent colon cancer.
Today, using short-footed milk cabbage and pork bone soup, it tastes sweet and moisturizes the stomach and intestines, moisturizes the skin, and protects the eyes and eyes. "
