Cabbage Vermicelli
1.
Ingredients shredded cabbage, and soaked vermicelli
2.
Put some garlic slices and a chili into the pot until the right amount of oil is sautéed
3.
Add shredded cabbage and stir evenly over high heat
4.
Put the vermicelli without turning
5.
Pour in some light soy sauce and stir fry evenly
6.
Stir fry a few times after adding the light soy sauce
7.
Add some salt and stir well
8.
Pour in a little vinegar and stir-fry evenly and it will be out
9.
Fried