1. Pour proper amount of corn oil into the pot and keep it on a low heat.
2. Pour in all-purpose flour
3. Stir-fry until the flour is slightly yellow
4. Turn off the heat, pour in the chopped cooked peanuts, chopped cooked walnuts, and cooked sesame seeds, and stir well.
5. Place the fried camellia oil in a sealed storage box after cooling. When eating, dig a few spoons, add appropriate amount of sugar, rinse with boiling water while stirring, and finally sprinkle with your favorite dried fruits (raisins, chopped red dates, dried cranberries, fruit oatmeal, etc.)
