Candied Pleurotus Root

Name: Candied Pleurotus Root
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece Houttuynia cordata; Some Sugar

by Feifei 2005

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Houttuynia cordata is a perennial herb with a fishy smell. The rhizome runs horizontally. The flowers are small and white. Slightly cold. Return to the lung meridian. It has the effects of clearing away heat, detoxifying, eliminating carbuncle and purging pus. It is used in the treatment of lung-heat cough, and is an important medicine for the treatment of phlegm heat in the lungs, pulmonary carbuncle, cough and pus. The effect of eliminating carbuncle and purging pus can also be used for heat toxin sore. The effect of clearing heat and dehumidifying, drenching water and drenching is used for damp-heat leaching syndrome. The effect of clearing heat and stopping dysentery can be used to treat damp-heat diarrhea

Ingredients

1 piece Houttuynia Cordata
Some Sugar

Candied Pleurotus Root

1. Prepare a handful of houttuynia cordata

2. Houttuynia cordata

3. Houttuynia cleaned

4. Add sugar

5. Mix well and marinate and it's ready to eat

Tips:
1. There is silt on the roots of Houttuynia cordata, so wash it several times.
2. Add some sugar to reduce the astringency. You can also mix it with sweet and sour taste or make soup.