[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup

by The heart of the piano and the courage of the sword

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

In the hot summer, winter melon soup is a good choice to cool off. Adding pueraria lobata and black eyebrow beans has more diuretic and heat-relieving effects. It is a very good old fire soup. "

Ingredients

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup

1. The big pig bones are cut into pieces for a pound and set aside.

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup recipe

2. Cut the pink kudzu into 1 cm thick slices.

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup recipe

3. Peel the winter melon and cut into large pieces.

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup recipe

4. Wash the eyebrow peas.

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup recipe

5. So put the ingredients into the pot together, add water to boil, simmer for 2 hours, add salt to taste.

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup recipe

6. The soup is on, everyone try.

[cantonese Cuisine] Fen Ge, Winter Melon and Eyebrow Soup recipe

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