Car Birthday Cake
1.
The six-inch chiffon method is included in my recipe. Friends who need it can find it by themselves. First, cut the two sides of the cake to the same size.
2.
Then put the cut side cover on the car to make the roof, cut off the excess part from the rear of the car, and cut it with a little slope because the windshield of the car is a bit slanted
3.
Add the cream and caster sugar at high speed
4.
Now put a layer of cream on the body and cover the roof
5.
Cream the whole car
6.
The original color cream hits the small decorating mouth
7.
Put the Oreo cookies on it, there are not many wheels in the car. Then use a toothpick to draw the outline of the car window, and orderly mount the original color cream
8.
Add a few drops of blue pigment to the remaining cream, beat it evenly with a whisk, use the same mouthpiece to mount the flower bag, mount the rest of the front and body parts in an orderly manner, and place the yellow ones on the lights. Skittles will do
Tips:
The shape of the car cake is simple, and the process is not complicated! If you make a larger 8-inch 10-inch cake base, the steps are almost the same! If you want a more three-dimensional effect, you can use the chocolate sauce hook to draw the frame of the car window and the brand logo! 6 inches is relatively small, so it’s useless for this step