Caramelized Rum Banana

Caramelized Rum Banana

by Lotus fragrance

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Rum is a traditional beverage of the people of the Republic of Cuba. It is a distilled liquor produced from sugar cane molasses, also known as "rum". Rum is a yellowish, brown liquid with a delicate, sweet taste and a fragrant alcoholic aroma. In the 10-minute process of making this small dessert, not only the taste is outstanding, but the process of making is wonderful! It is strongly recommended that everyone try it when they are free. After a meal and a small gathering with friends, it is especially suitable for you to taste the warm and sweet banana in the exclamation of everyone and the smell of wine. I am really intoxicated and very petty.
Note: The power and charm of rum make this dessert very brilliant. "

Ingredients

Caramelized Rum Banana

1. Prepare materials

Caramelized Rum Banana recipe

2. Dry raisins and cranberries soak them in hot water and soak them in rum for 10 minutes.

Caramelized Rum Banana recipe

3. The banana is cut vertically in the middle.

Caramelized Rum Banana recipe

4. Put butter in a non-stick pan and melt the butter over low heat.

Caramelized Rum Banana recipe

5. Boil the white granulated sugar until it is caramel color.

Caramelized Rum Banana recipe

6. Put in the cut bananas, fry on one side and then turn over and fry until the surface is soft and browned.

Caramelized Rum Banana recipe

7. Add the raisins and rum.

Caramelized Rum Banana recipe

8. Use a lighter to light the rum in the pot, turn the pot gently after the fire is off, sprinkle a little almond flakes, and serve while hot.

Caramelized Rum Banana recipe

Tips:

1. Bananas should be made with moderate ripeness. If they are too ripe, they will rot at the touch of a touch. If they are too raw, they will not have enough fragrance.







2. Rum can also be replaced with any taste of wine you like.





3. The ignition process is actually only a few seconds, so be careful when operating, there is no danger

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