Carrot, Bamboo Cane, Horseshoe and Horseshoe in Clay Pot

Name: Carrot, Bamboo Cane, Horseshoe and Horseshoe in Clay Pot
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 carrot; 4 knots Bamboo cane; Count Horseshoe; 300g Maogen; 1 capsule Candied dates; Some Shimizu

by Black cat sheriff kitchen

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Carrots, bamboo cane, horseshoe and horseshoe roots--this one should be said to be a health soup that Guangdong folks often drink in spring and summer. Symptoms, residual heat after acne-relief and rash, and troublesome fever, cystitis, urethritis and so on in children with measles.
Carrots are fruits and vegetables that are both food and medicine. Modern nutrition believes that it is rich in carotene, which can invigorate the stomach and aid digestion and prevent diseases caused by vitamin A deficiency. Traditional Chinese medicine believes that it is warm in nature, sweet in taste and pungent, enters the lungs and spleen meridian, can promote qi in the middle and disperse the evil qi in the stomach and intestines.
Bamboo cane-is a kind of sugar cane, it is rich in a variety of vitamins, a variety of amino acids, calcium, phosphorus, iron and so on. Chinese medicine believes that it can clear away heat, relieve fire, moisturize dryness and detoxify.
Horseshoe-rich in crude fiber, crude protein, calcium, phosphorus, iron and vitamin C, can clear heat, cool blood, diuresis, laxative, detoxification, and phlegm.
Maogen-is a kind of heat-clearing medicine. It has a sweet and cold nature and enters the lung, stomach and small intestine meridian. It can cool the blood to stop bleeding, clear heat and diuresis.
Decoction of four things is a soup that is commonly used in Guangdong folks to clear summer heat, dispel damp heat, and treat skin diseases in spring and summer, especially for children. For those with cold-deficiency physique, a little tangerine peel and ginger can be added during frying. "

Ingredients

1 Carrot
4 knots Bamboo Cane
Count Horseshoe
300g Maogen
1 capsule Candied Dates
Some Shimizu

Carrot, Bamboo Cane, Horseshoe and Horseshoe in Clay Pot

1. Rinse the roots and cut them short, and cut off the skin of the horseshoes.

Carrot, Bamboo Cane, Horseshoe and Horseshoe in Clay Pot recipe

2. Peel the carrots and cut them into blocks with a hob, and cut one section of the bamboo cane into four pieces.

3. Add all the ingredients in the country, pour in an appropriate amount of water, turn to a low heat and boil for 40 minutes after the high heat is boiled.

4. The soup is clear in color and slightly sweet in taste.

5. Finished picture.

Tips:
If you like to cook with meat, you can add two small pieces of pork tendons or small pieces of lean meat. This soup is not suitable for oily bones.