Carrot Bread

Carrot Bread

by Happy eating for cats

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

For small breads that look like carrots, you can also use the same amount of carrot juice instead of milk to make genuine carrot breads.

Carrot Bread

1. Put the bread materials into the bread bucket one by one.

Carrot Bread recipe

2. Start the bread maker's dough program.

Carrot Bread recipe

3. At the end of the procedure, the dough is taken out and shaped.

Carrot Bread recipe

4. After fully exhausting, divide the dough into 6 equal parts, cover with plastic wrap and relax for 15-20 minutes.

Carrot Bread recipe

5. Take a dough and knead it into 35 cm long strips.

Carrot Bread recipe

6. Roll the dough around the spiral tube.

Carrot Bread recipe

7. Rolled up like this.

Carrot Bread recipe

8. Put it in the baking tray.

Carrot Bread recipe

9. Do the remaining 5 in turn.

Carrot Bread recipe

10. Ferment to double the size.

Carrot Bread recipe

11. Brush the egg yolk liquid on the surface.

Carrot Bread recipe

12. Put it in the preheated oven and bake the middle and lower layer at 200 degrees for 15 minutes.

Carrot Bread recipe

13. Take out and let cool.

Carrot Bread recipe

14. Remove the mold while it is hot.

Carrot Bread recipe

15. Finished picture.

Carrot Bread recipe

16. Just decorate with shallots.

Carrot Bread recipe

Tips:

1. It is best to leave two-thirds of the egg yolk to brush the noodles before baking. The color of the bread will be more beautiful.
2. Yeast should be increased or decreased appropriately according to the climate.
3. Dear friends, please adjust the temperature according to the actual situation of your own oven. Different ovens have different lengths of time. In addition, in some ovens, it may be necessary to cover the bread with tin foil to prevent the surface from scorching before it is cooked.

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