Carrot Mashed Potato Salad

by Flower wipe

4.8 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

This is the first time I have used salad dressing. Today I use the roasted sesame flavour. This taste is a bit sour, but the sour taste is pure and refreshing in the mouth. It tastes good and I like it. "

Ingredients

2 pcs Potato
1 Carrot
Some Chobe Salad Sauce
a little Honey

Carrot Mashed Potato Salad

1. All ingredients

2. Wash potatoes and carrots and steam them in a steamer

3. Peel and cut steamed potatoes and carrots

4. Then put it in a fresh-keeping bag and use a dough stick to make a mud

5. Put carrot mashed potatoes in a bowl, then add a little honey and mix well

6. Put the mixed carrot and mashed potatoes into the mold

7. Then unmold and put it in the tray

8. Take the salad sauce of roasted sesame

9. Just drizzle the salad juice on the carrot mashed potatoes

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