Carrot Pork Liver Congee

Carrot Pork Liver Congee

by Hongyunxuan

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Babies are prone to iron deficiency after six months. Animal liver contains more iron and is easy to absorb. It can be made into liver paste or liver porridge. Carrots are rich in carotene and various vitamins, which are good for your baby's eyes. "

Ingredients

Carrot Pork Liver Congee

1. Prepare ingredients

Carrot Pork Liver Congee recipe

2. After the rice is cleaned, add two bowls of water to the pot. After boiling, add the rice. Bring to a high heat and turn to a low heat. Cook for ten minutes until the rice blooms. Stir in the middle to prevent paste.

Carrot Pork Liver Congee recipe

3. Peel and slice carrots.

Carrot Pork Liver Congee recipe

4. Put the carrots and pork liver in a boiling pot until the carrots are cooked and soft.

Carrot Pork Liver Congee recipe

5. Pour the porridge into a blender and beat finely.

Carrot Pork Liver Congee recipe

6. You can give it to your baby after drying.

Carrot Pork Liver Congee recipe

Tips:

Stir the porridge frequently to prevent overflow and muddy bottom.

Comments

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