Cartoon Crystal Pie
1.
Sift the granulated sugar, wheat starch, and glutinous rice flour, and stir evenly with chopsticks
2.
Add a teaspoon of cooking oil and mix well
3.
Then add the boiled water
4.
Use chopsticks to stir into flocculent
5.
Knead into a smooth dough
6.
Take a handful, round it, squeeze it, and add the bean paste filling
7.
Tighten to the middle
8.
Roll in the wheat starch
9.
Use a small moon cake mold to print the cake
10.
In addition, use the kitty mold to print the cake blank
11.
Use paper trays (it is better to use oil-absorbing paper, this kind of paper tray will fade)
12.
After the water in the pot boils, put it in, steam for 20 minutes, and simmer for 10 minutes.
Tips:
After the dough is rolled with cornstarch, it is easy to demould, but it is best to brush off the cornstarch before steaming, otherwise there will be white cornstarch after steaming, which will affect the appearance!