Cat Ears in Tomato Sauce

by Feixia

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Grandly launching Shanxi snacks: Feixia's cat ears. "

Ingredients

Cat Ears in Tomato Sauce

1. Five tomatoes + beef jerky.

2. Reconciled noodles.

3. The tomatoes are blanched with boiling water and then peeled off.

4. Ready to roll the noodles~~

5. Half rolled

6. It's OK~~

7. The thickness of the final roll

8. Cut into one-centimeter wide strips

9. Cut into cubes

10. How to rub cat ears

11. How to rub cat ears (2)

12. How to rub cat ears (3)

13. The finished product of cat ears

14. Rubbing for half an hour, sweating profusely

15. Cat ears close-up

16. The cat’s ears are ready, then fire, pour the oil, put some five-spice powder, pour the beef jerky, fry for a few minutes, then pour in the tomatoes, crush the tomatoes with a shovel, add some water, salt, chicken essence, and cook for 8 minutes Turn off the heat and set aside.

17. In order to make good use of time, I prepared water for boiling cat ears before making tomatoes.
After the water boils, put the cat's ears in the pot without covering the pot, and cook for 5 minutes. Don't eat it raw.

18. Put the cooked cat ears into the pot with tomatoes and beef jerky and stir well.

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