#柏翠大赛#caterpillar Bread
by zeychou
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Put all the ingredients except butter, red beans, whole egg liquid, and sesame seeds into the bread machine, and start kneading the dough. After the first stage is completed, put in butter and knead until it can be stretched into a film.
2. Leave the dough in a warm and humid place to rise to double its size.
3. Knead the dough slightly, and divide the dough into 8 portions after removing the gas.
4. Roll the dough into an oval sheet, put red bean paste on one end, and cut into strips with a knife on the other end.
5. Wrap the red bean paste in the dough and roll it up.
6. After the second fermentation, when it is twice the size, brush with egg liquid and decorate the eyes with black sesame seeds. Preheat the oven to 160 degrees and bake for about 15 minutes.
