Cavity Bone Seaweed Soup

Cavity Bone Seaweed Soup

by Mida Ling

4.8 (1)







Kelp, also called kelp, is salty in nature and tastes cold, and has the effect of softening and resolving phlegm, diverting water and releasing heat. suitable for majority of the people. Especially suitable for iodine deficiency, goiter, hypertension, hyperlipidemia, coronary heart disease, diabetes, arteriosclerosis, osteoporosis, dystrophic anemia, thinning hair, cirrhosis, ascites, and neurasthenia.


Cavity Bone Seaweed Soup

1. Soak the kelp knot in clean water for 2 hours and then clean it for later use

Cavity Bone Seaweed Soup recipe

2. Remove the fish in a pot under the cold water of the cavity bones. After the water is boiled, remove the cavity bones and put them in cold water to rinse off the foam (forgive me for blanching the pork belly, save time, hehe~~)

Cavity Bone Seaweed Soup recipe

3. Slice ginger, wash and set aside

Cavity Bone Seaweed Soup recipe

4. Put the blanched cavity bones, kelp knots and ginger slices in the pot, boil for 20 minutes on high heat and then change to low heat for 1.5-2 hours

Cavity Bone Seaweed Soup recipe

5. Add medlar 5 minutes before turning off the heat, and add salt after turning off the heat

Cavity Bone Seaweed Soup recipe


If the soup is more than one meal and you can't finish the meal, you can leave the salt in the soup bowl and put the salt in the soup bowl.


Similar recipes

Abc Soup

Coelom, Corn, Carrot

Lotus Root Bone Soup

Coelom, Lotus Root, Shallot

Health Spare Ribs Soup

Coelom, Yam, Carrot

Kelp Bone Soup

Kelp, Coelom, Cooking Wine

Yam Bone Soup

Coelom, Yam, Sweet Corn

Pork Belly Cavity Bone Yam Soup

Pork Belly, Coelom, Yam

Fanggu Carrot Meatball Soup

Coelom, Radish, Minced Meat