Celery and Lily Peanuts

Name: Celery and Lily Peanuts
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some celery; Some lily; Some peanut; Some star anise; Some Cinnamon; Some sesame oil; Some salt

by Joy

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

1. Celery has the effects of promoting appetite, calming the liver and lowering blood pressure, strengthening the brain, clearing the intestines, detoxification and swelling, and promoting blood circulation. 2. Lily has the effects of nourishing the mind, calming the mind, moisturizing the lungs and relieving cough, and beautifying the skin. It is very beneficial to people who are weak after illness. 3. Peanuts can invigorate the spleen and stomach, benefit the kidneys and remove water, regulate qi and breast, and treat various diseases. "

Ingredients

Some Celery
Some Lily
Some Peanut
Some Star Anise
Some Cinnamon
Some Sesame Oil
Some Salt

Celery and Lily Peanuts

1. Wash the peanuts and soak them in clean water for more than 30 minutes, add water to the boiling pot, add an appropriate amount of salt, star anise, cinnamon, and bring to a boil on high heat. Add peanuts and cook for about 30 minutes on medium heat.

2. Wash the celery, blanch it in a pot of boiling water, remove it, drain off the water and cut into sections for later use

3. Cut off the roots and outer skin of the lily, divide them into slices, wash them, blanch them in a pot of boiling water, and remove them for later use.

4. Put the celery, lily, and peanuts on a plate, put an appropriate amount of salt, and sesame oil and mix well.