Celery and Meat Triangular Wontons
1.
Prepare the ingredients
2.
Cut the wonton wrapper into four small triangles diagonally
3.
Celery leaves finely chopped
4.
Mix the minced meat, celery and oyster powder and stir well
5.
Take a small triangle wonton wrapper, a little meat filling, fold it in half and pinch it to form a small triangle.
6.
20 small wontons are ready for one bowl
7.
The leftover meat is made into small meatballs
8.
Boil water from the pot, boil the meatballs and cook for 2 minutes
9.
Add small wontons and cook for 5 minutes
10.
Out of the pot, it tastes very good
11.
Made into small triangular ravioli, in order to let the baby chew better, better eat it by yourself, the small one, the baby eats more safely