Celery and Pork Blood Tofu

Name: Celery and Pork Blood Tofu
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Pig blood; 20g celery; 200g tofu; 1 piece Red chili; 2g salt; 5g Soy sauce; 10g oil; 2g Chicken Bouillon Powder

by Shui Qingqing

4.7 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

3

Tofu is a food often eaten on the family table and is a green and healthy food. Deeply loved by people, it is a good product for both raw and cooked, suitable for all ages, and longevity. Tofu can be combined with a variety of ingredients to make a variety of delicious dishes. Today, tofu is boiled with pig blood and added with a little celery. The taste is pretty good.