1. Prepare the celery.
2. Wash celery and cut into sections.
3. Meat sausage slices.
4. Heat oil in a pan, add ginger and garlic and saute until fragrant.
5. Add meat sausage.
6. Stir fry a few times.
7. Add celery.
8. Stir fry on fire.
9. With salt.
10. Season with chicken essence and stir fry.
11. Plate.
Tips:1. Sautéed sausages are more delicious first.
2. Stir-fry celery.
3. If you like to eat spicy food, add a little chili sauce to make the meal more appetizing.
