Century Egg Lettuce Soup

by Move a stool to watch the show 08

5.0 (1)
Favorite
9

Difficulty

Easy

Time

30m

Serving

3

It’s been a long time since I drank simple plain soup. Recently, my friend gave me a lot of preserved eggs. Today I will make a soup.

Century Egg Lettuce Soup

1. Add oil to the pot and add green onion and ginger

2. Add the sliced preserved egg after sautéing

3. Quick fry for a minute

4. Then add water

5. Clean the lettuce

6. Cut well

7. Add lettuce after boiling

8. Blanch until the lettuce changes color

9. Then add salt and cook for three minutes

10. Add chicken essence after boiling

11. Stir well and serve

Tips:

A delicious vegetable soup.

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