Cereals Porridge
1.
Raw materials: corn, lotus seeds, black peanuts, black rice, big yellow rice, glutinous rice, gray dates, lilies.
2.
Wash the raw materials separately, put them all into the largest stainless steel container, and add an appropriate amount of water. Add water to the lunch box body below the highest water level.
3.
Put the stainless steel container into the body, close the lid, and buckle on both sides. Plug in the power, press the timer button 6 times, the lights 10, 20, and 30 are all on, indicating that the cooking time is 60 minutes.
4.
The porridge is ready when you hear the beep sound prompt, unplug the power, open the lid, and drink the smooth multigrain porridge.
Tips:
There are many materials that can be used to make miscellaneous grain porridge, which can be added or removed at will according to the ingredients and family preferences. Regardless of the proportion, put it as you like, and put more water if you want to drink.