Chaoshan Ginger and Potato Soup

by Jianye Hardware

4.7 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Chaoshan Ginger and Potato Soup

1. Peel the ginger and soak in water.

2. Slice it for later use.

3. Put an appropriate amount of cold water in the pot, and put the ginger potato in after boiling.

4. After rolling for ten minutes, add an appropriate amount of sugar.

5. Finished product.

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