Cheese and Oatmeal Baked Rice Dumplings-super Delicious!
1.
Strip the zongzi and cut it into pieces;
2.
Pour the instant oatmeal into the container, and coat the cut zongzi in the oatmeal evenly with a layer of oatmeal;
3.
Wrap all the dumplings one by one and place them on the plate;
4.
Then sprinkle some shredded mozzarella cheese on top;
5.
Preheat the oven to 220 degrees in advance, then put the plate with the dumplings into the middle of the oven, and heat up and down at 220 degrees for about 10 minutes, and bake it until the surface of the cheese is browned! (The specific temperature is still adjusted according to the actual temperature of the oven)
6.
Drawing effect lever drop! Can't wait to have a bite, it's so delicious!
Tips:
1. The taste of zongzi can be selected according to personal taste;
2. If the drawing effect is particularly strong, you can add more mozzarella cheese;
3. The temperature of each oven is different, and the specific temperature is still adjusted according to the actual temperature of the oven.