Cheese Baked Buns

Name: Cheese Baked Buns
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece steamed bread; 1 Ham sausage; 1 piece egg; Some Shredded mozzarella cheese; Some Salt and pepper; Some Crushed black pepper; Some parsley

by The sound of crossing the sea 83

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

Usually when my husband goes to work, it is really distressing to eat alone at home. I don’t know what to eat and it’s hard to control the amount of cooking. Today, there are no more ingredients in the house, so please feel free to open up whatever is left. Let's have a cheese-baked steamed bun and make the steamed bun a big change. The finished product is crispy on the outside and tender on the inside. The taste is beyond my expectation. I still like dripping. The key is that the method is too simple and the ingredients are simpler. It takes 15 minutes from preparation to start!

Ingredients

Cheese Baked Buns

1. Prepare all the ingredients.

2. 1 steamed bun and 1 ham sausage are left, cut into cubes and set aside.

3. Put the steamed buns and diced ham in a porcelain bowl, add appropriate amount of salt and pepper and crushed black pepper, mix well. (It would be better if there are some diced vegetables)

4. Break up the egg liquid, evenly pour it into the diced buns and mix well. Spread a layer of shredded mozzarella cheese on the surface, then sprinkle an appropriate amount of crushed black pepper, and sprinkle a little parsley to decorate.

5. Bake in the oven for 10 minutes, the surface is already crispy! The specific baking time depends on the situation of your own oven.

Tips:
Make a delicious dish, be an interesting person, chew your life with good taste, and make your life lively. If you are also a person who likes to use food, travel, and photography to interpret a happy life, you can follow my WeChat public account "Slow Life Micro Sharing", and slowly discover all the details of a happy life together!