Cheese Baked Rice
1.
Prepare all ingredients
2.
Cut all vegetables into fine diced shapes and set aside
3.
Put it in the rice, then add the right amount of salt
4.
After stirring well, add 2 tablespoons of water and continue to stir evenly. The purpose of adding water is to prevent it from becoming too dry when baking.
5.
Then add an appropriate amount of olive oil and continue to stir evenly
6.
Put it into the cheese plate and flatten it with a spoon. This ingredient is suitable for 2 cheese plates
7.
Add mozzarella cheese
8.
Put it in the cheese baking area of the shabu-shabu machine, 8 high heat, about 10 minutes
9.
Is the baked cheese baked rice very tempting?
Tips:
It can also be baked in an oven.