Cheese Banana Chips
1.
Ingredients: 1 banana, a slice of cheese, 10 grams of butter
2.
Cut the banana into 2mm slices.
3.
Cut the cheese into small cubes.
4.
Put butter in the pot, melt on low heat, and put the banana slices in the pot.
5.
Fry it on one side, turn it over, diced cheese on the banana slices.
6.
Heat slightly for 1,2 minutes to melt the cheese.
7.
The fragrant cheese banana chips are finished.
Tips:
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