Cheese Omelette

by I am Mi Ya

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A simple, convenient and nutritious breakfast for yourself. "

Cheese Omelette

1. Prepare the ingredients, some flour, one domestic green-shelled egg, and one cheese (don’t eat what you leave for me, haha)

2. Mix egg cheese flour with appropriate amount of water and stir well for later

3. Put oil in the pan, remove it, move it gently, and cut both sides of the pie into golden brown. You can add more strawberry jam to make it taste better!

4. A simple and nutritious breakfast is complete with homemade walnut soy milk and self-grown cantaloupe!

Tips:

1. It doesn't matter if the cheese is stirred, it will melt on its own when pancakes.

2. You can put a little more oil to prevent the cake from sticking to the pan!

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