1. Prepare 2 potatoes and beat them into squares.
2. It is best to use bacon. If there is no bacon in the house, I will use ham instead. Cut the ham into thin slices and slice the potatoes. But the disadvantage is that the middle potato slices are easy to break after being heated in the oven or microwave. This needs attention.
3. Add the ham in the middle of the potato slices.
4. Then use a small brush to coat the potato slices with cooking oil.
5. Wrap the coated potato chips in tin foil and put them in the microwave.
6. Light wave heating for 30 minutes.
7. Then take out the potatoes, add the cheese, and heat it in the microwave for 5 minutes at mid-range heat.
8. Sprinkle some chopped green onions, salad, black pepper, black sesame seeds, and spicy sauce after cooking.
9. Finished picture.
10. Finished picture.
