Cheese Tomato Cup

by Brother Xiaoyu's private house

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Simple and fast, you can put something if you like to eat!

Cheese Tomato Cup

1. Ingredients to prepare: tomatoes

2. corn kernels

3. Shrimp

4. Ham

5. The tomatoes are hollowed out,

6. Add salt, black pepper and olive oil to the eggs and stir well.

7. Pour ham, corn, chopped shrimp and chopped green onion, mix well,

8. Scoop it into a tomato cup, which is ninety full,

9. Bake in the oven at 180° for 20 minutes,

10. Take out an appropriate amount of shredded cheese,

11. Bake for another 5 minutes.

Tips:

Different ovens have different tempers. The first time you do it, you just need to watch the oven. Anyway, the time is not long!

Comments

Similar recipes

Yuxiang Eggplant

Round Eggplant, Tomato, Green Pepper

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Bouillon Powder

Longevity Noodles

Noodles, Cooking Oil, Egg

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup

Ginger, Parsley, Chives

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage