Chestnut Chicken

Chestnut Chicken

by A leaf A

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Around the Mid-Autumn Festival, it is a good time to eat chestnut chicken; friends who like to eat chestnuts can't help make this chestnut chicken taste, it is very delicious! "

Ingredients

Chestnut Chicken

1. One broiler, chop small pieces, blanch it, and remove it for later use;

Chestnut Chicken recipe

2. Peel the chestnuts and set aside

Chestnut Chicken recipe

3. Preparation: green onion, ginger, garlic, pepper and pepper

Chestnut Chicken recipe

4. Heat the oil into the chicken nuggets and fry, add cooking wine, sugar, soy sauce, salt, and then pour in the onion, ginger, garlic and other ingredients

Chestnut Chicken recipe

5. Stir-fry for a while in the previous step, pour the chestnuts and continue to stir-fry

Chestnut Chicken recipe

6. Stir-fry evenly, pour in appropriate amount of water, and boil

Chestnut Chicken recipe

7. Switch to the electric pressure cooker, press the selection key, and wait~~

Chestnut Chicken recipe

8. It's delicious~~~

Chestnut Chicken recipe

Tips:

Hot peppers and Chinese peppers can be left alone, just because I like hot peppers.

Comments

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