Chestnut Mushroom Pork Rib Congee

Name: Chestnut Mushroom Pork Rib Congee
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: Several Ribs; Several chestnut; Several Shiitake Mushrooms; 5 tablespoons Meter; a little Soy sauce

by Nuanyang’s home cooking is the most delicious☜

5.0 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

3

Congee that I want to eat out after eating!

Ingredients

Several Ribs
Several Chestnut
Several Shiitake Mushrooms
5 tablespoons Meter
a little Soy Sauce

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Chestnut Mushroom Pork Rib Congee

1. Cooked chestnuts are better!

2. Shell chestnut

3. Other materials are ready!

4. Boil the ribs in cold water

5. After the water is boiled, add chestnuts, shiitake mushrooms and rice

6. finished

Tips:
Congee that I still want to eat!

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