Chicken Breast Sandwich

Name: Chicken Breast Sandwich
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Chicken breast; 1/2 Shredded toast; 1/2 root Cucumber; 50g Barbecue sauce; a little Cooking oil

by Easy to cook

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

The plan for the day is the morning. As a breakfast to wake up the vitality of the day, if you want to have a balanced nutrition, simple and quick, then the editor recommends a delicious chicken breast and cucumber sandwich that can be done in 15 minutes, which is more delicious than broccoli. Simple grilling activates the aroma of the chicken breast, accompanied by a sweet cucumber, which neutralizes the heavy flavor of the meat. The fried golden shredded toast is added, and your taste buds will throb and be nutritious. Full marks. If you don’t like sweet torn toast, you can replace it with a slightly fluffy whole-wheat bread, which also has a special flavor.

Ingredients

1 piece Chicken Breast
1/2 Shredded Toast
1/2 root Cucumber
50g Barbecue Sauce
a little Cooking Oil

Chicken Breast Sandwich

1. Prepare the ingredients, prepare the chicken breasts overnight, and replace the toast with steamed buns

2. Wash the chicken breasts, cut them into 2 cm thick slices, and beat them softly on both sides with a kitchen hammer

3. Put it in a large bowl, pour in the barbecue sauce, stir well, cover with plastic wrap and place in the refrigerator to marinate overnight

4. Cut the toast into thick slices, peel the cucumber, wash and slice

5. Heat the pan and heat the toast in the pan without oil until both sides are slightly browned.

6. Pour edible oil into the original pan, put the chicken slices neatly into the pan, and fry on medium heat until both sides are browned

7. Put the toast bread on the plate, spread cucumber slices and chicken breast, if you like salad dressing or tomato sauce, you can squeeze a little, then spread a layer of bread