Chicken Curry
by DaisyCheng
Favorite
Difficulty
Normal
Time
20m
Serving
2
Xuan Bao ordered the dishes to eat"
1. Wash the chicken and cut into pieces, put a small amount of salt, a small amount of cooking wine, curry powder, olive oil and marinate for half an hour
2. chopped green onion
3. Finely diced onion
4. Carrot and potato diced
5. Heat the pan into the oil
6. Saute the green onion
7. Add the chicken and fry until the color changes
8. Add onion and stir fry
9. Add carrots and potatoes and stir fry for a while
10. Add in curry powder and stir well
11. Add appropriate amount of hot water and make it level with the ingredients
12. Bring to a high heat, turn down the heat, collect the juice on high heat when cooked, add salt, and sprinkle in the coriander
13. Loading
14. Curry chicken rice
