Chicken Drumstick Rice
by Leer 6395
Favorite
Difficulty
Easy
Time
30m
Serving
3
Cooked in one pot, simple
1. Prepare the materials
2. Remove the bones of the chicken legs, cut into pieces, add ginger slices, oil salt, and oyster sauce to marinate for 10 minutes. Soak the cloud ears in water
3. When the meal rolls
4. Put in the chicken drumsticks
5. Add corn kernels
6. Add red dates and wolfberry
7. Join Yuner
8. Cook until the rice is cooked
Tips:Marinate the chicken drumsticks in seasoning for 10 minutes
